1 cup of butter is 125g.
To measure 125g of butter, first use a kitchen scale to weigh out the desired amount. Then, cut the butter into small pieces so that it can easily be measured. Finally, use a spoon to scoop the butter and place it on the scale.
4 tablespoons butter is equivalent to 113 grams.
One way to measure 125g of butter without a scale is to use volume measurements. You can use a liquid measuring cup to measure the volume of butter, and then divide by the volume measurement for a given amount of butter. For example, if you use a 1/4 cup measuring cup to measure the butter, then you would divide 125 by 1/4 to get an answer of 500g.
125g butter is about 1/2 cup.
A tablespoon of butter is a unit of measurement that is equivalent to 3 teaspoons.
There are 16 tablespoons in one bar of butter.
There are about 3 teaspoons in a tablespoon.
A tablespoon is a unit of volume that is equal to three teaspoons.
8 tbsp of butter is equal to 112 grams.
8 tablespoons of butter weigh 1/2 cup.
There are 3/4 of a cup in 125 grams of sugar.
